Ingemar Pettersson
Researcher at Department of Economic History; Uppsala STS
- Mobile phone:
- +46 70 390 46 51
- E-mail:
- ingemar.pettersson@ekhist.uu.se
- Visiting address:
- Ekonomikum
Kyrkogårdsgatan 10 - Postal address:
- Box 513
751 20 UPPSALA
Download contact information for Ingemar Pettersson at Department of Economic History; Uppsala STS
Publications
Recent publications
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Part of Technology and culture, p. 185-208, 2025
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The Taste of Water: Sensory Perception and the Making of an Industrialized Beverage
Part of Technology and culture, 2025
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Chasing Flavor: Sensory Science and the Economy
Part of Capitalism and the Senses, p. 36-52, University of Pennsylvania Press, 2023
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Vetenskapens förtrollning och avförtrollning
Daidalos, 2021
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Part of Vetenskapens förtrollning och avförtrollning, Daidalos, 2021
All publications
Articles in journal
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Part of Technology and culture, p. 185-208, 2025
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The nomos of the university: Introducing the professor's privilege in 1940s Sweden
Part of Minerva, p. 381-403, 2018
- DOI for The nomos of the university: Introducing the professor's privilege in 1940s Sweden
- Download full text (pdf) of The nomos of the university: Introducing the professor's privilege in 1940s Sweden
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Mechanical tasting: sensory science and the flavorization of food production
Part of The Senses & Society, p. 301-316, 2017
- DOI for Mechanical tasting: sensory science and the flavorization of food production
- Download full text (pdf) of Mechanical tasting: sensory science and the flavorization of food production
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The technoscientists: a Swedish construction of basic research in World War II
Part of History & Technology, p. 349-381, 2016
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Humaniora har mer än en roll att spela
Part of Respons, p. 14-15, 2012
Books
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Vetenskapens förtrollning och avförtrollning
Daidalos, 2021
Chapters in book
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Chasing Flavor: Sensory Science and the Economy
Part of Capitalism and the Senses, p. 36-52, University of Pennsylvania Press, 2023
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Part of Vetenskapens förtrollning och avförtrollning, Daidalos, 2021
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Forskningens banerförare: IVA mellan grundandet och andra världskriget
Part of Teknik i samhällets tjänst, Kungl. Ingenjörsvetenskapsakademien, 2019
Conference papers
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Gott fett: Smak och sensorik vid AB Margarinbolaget
2017
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Ölsmakens mästare: Sensorisk analys vid Stockholms bryggerier 1889–1964
2017
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Smakens teknovetenskaper: Livsmedelsutveckling i Sverige under den högindustriella epoken
2017
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Mechanical tasting: Sensory science and the flavorization of food production
2017
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Smakens teknovetenskaper: Livsmedelsutveckling i Sverige under den högindustriella epoken
2017
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Food sensory science: A history of experiments
2017
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Masters of flavor: Sensory analysis and high-industrial food
2016
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Den produktiva forskaren: Vetenskapens rationalisering i efterkrigstidens Sverige
2016
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Mejeriforskningens separering: Statens mejeriförsök 1932-1967
2015
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2015
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Folkhemsdrycken: Mjölkvetenskap, mjölkpolitik, mjölkindustrialisering, 1920-1960
2014
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Professor's privilege: Patent policy and academic professionalism in 1940s Sweden
2014