Helena Bjermo
Senior Lecturer/Associate Professor at Department of food studies, nutrition and dietetics
- E-mail:
- helena.bjermo@uu.se
- Visiting address:
- BMC
Husargatan 3
752 37 Uppsala - Postal address:
- Box 560
751 22 UPPSALA
Affiliated Researcher at Department of Surgical Sciences; Medical epidemiology
- E-mail:
- helena.bjermo@uu.se
- Visiting address:
- Epihubben, Dag Hammarskjölds väg 14 B
75185 Uppsala - Postal address:
- Epihubben, MTC-huset
75185 Uppsala
Short presentation
I work as a senior lecturer at the Department of Food Studies, Nutrition and Dietetics on a 25% basis, and spend the remainder of my time as an assessor in pharmacoepidemiology at the Swedish Medical Products Agency. I am also affiliated with Medical Epidemiology at the Department of Surgical Sciences.
My research interests include how we are exposed to various substances through food and how dietary habits affect public health, from both nutritional and toxicological perspectives.
Biography
I hold a Master's degree in biomedicine and a PhD in clinical nutrition, medical science, from the Department of Public Health and Caring Sciences at Uppsala University.
I have worked on public health issues for Region Stockholm, with a focus on epidemiology, and was affiliated with the Department of Public Health Sciences at Karolinska Institutet during that time.
I have also worked at the Swedish Food Agency with national dietary surveys, biomonitoring, scientific assessments, and studies of nutrient and toxic substance contents of foods.

Publications
Selection of publications
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Per- and polyfluoroalkyl substances (PFAS) in food and exposure assessment of the Swedish population
Part of Environ Pollut, p. 127488, 2026
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Part of Food Chem, p. 148337, 2026
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Part of Nutrition Journal, 2026
- DOI for High proportion of young children are vitamin D sufficient after expansion of Sweden's mandatory fortification but dairy products also contribute to a high climate impact
- Download full text (pdf) of High proportion of young children are vitamin D sufficient after expansion of Sweden's mandatory fortification but dairy products also contribute to a high climate impact
-
Part of Food Control, 2025
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Part of Food Chem Toxicol, p. 115728, 2025
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Design, Methods, and Participation in Riksmaten Young Children: A Swedish National Dietary Survey
Part of Current Developments in Nutrition, 2024
- DOI for Design, Methods, and Participation in Riksmaten Young Children: A Swedish National Dietary Survey
- Download full text (pdf) of Design, Methods, and Participation in Riksmaten Young Children: A Swedish National Dietary Survey
-
Part of Environmental Advances, 2022
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Part of Environ Res, p. 110991, 2021
-
Part of Gynecol Oncol, p. 293-300, 2020
-
Part of Adv Ther, p. 1150-1163, 2019
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Part of Adv Ther, p. 2825-2837, 2019
-
Part of Chemosphere, p. 485-491, 2017
- DOI for Serum levels of brominated flame retardants (BFRs: PBDE, HBCD) and influence of dietary factors in a population-based study on Swedish adults
- Download full text (pdf) of Serum levels of brominated flame retardants (BFRs: PBDE, HBCD) and influence of dietary factors in a population-based study on Swedish adults
-
Part of Lipids in Health and Disease, p. 1-10, 2017
- DOI for Fatty acid composition in serum cholesterol esters and phospholipids is linked to visceral and subcutaneous adipose tissue content in elderly individuals: a cross-sectional study
- Download full text (pdf) of Fatty acid composition in serum cholesterol esters and phospholipids is linked to visceral and subcutaneous adipose tissue content in elderly individuals: a cross-sectional study
-
The educational gradient of obesity increases among Swedish pregnant women: a register-based study
Part of BMC Public Health, p. 315, 2015
-
Lead, mercury, and cadmium in blood and their relation to diet among Swedish adults
Part of Food Chem Toxicol, p. 161-9, 2013
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Part of Environ Int, p. 88-96, 2013
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Part of Mol Nutr Food Res, p. 2206-15, 2013
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Should dietary SFA be exchanged for linoleic acid?: Reply
Part of American Journal of Clinical Nutrition, p. 945-946, 2012
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Part of American Journal of Clinical Nutrition, p. 1003-1012, 2012
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Dietary Fatty Acids and Inflammation: Observational and Interventional Studies
2011
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Role of hepatic desaturases in obesity-related metabolic disorders
Part of Curr Opin Clin Nutr Metab Care, p. 703-8, 2010
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Part of Diabetes Research and Clinical Practice, p. 379-384, 2010
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Part of British Journal of Nutrition, p. 1357-1362, 2010
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Part of Atherosclerosis, p. 298-303, 2009
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Part of British Journal of Nutrition, p. 1186-1189, 2008
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Part of Cardiovascular Diabetology, p. 10, 2007
Recent publications
-
Per- and polyfluoroalkyl substances (PFAS) in food and exposure assessment of the Swedish population
Part of Environ Pollut, p. 127488, 2026
-
Part of Food Chem, p. 148337, 2026
-
Part of Nutrition Journal, 2026
- DOI for High proportion of young children are vitamin D sufficient after expansion of Sweden's mandatory fortification but dairy products also contribute to a high climate impact
- Download full text (pdf) of High proportion of young children are vitamin D sufficient after expansion of Sweden's mandatory fortification but dairy products also contribute to a high climate impact
-
Part of Food Control, 2025
-
Part of Food Chem Toxicol, p. 115728, 2025
All publications
Articles in journal
-
Per- and polyfluoroalkyl substances (PFAS) in food and exposure assessment of the Swedish population
Part of Environ Pollut, p. 127488, 2026
-
Part of Food Chem, p. 148337, 2026
-
Part of Nutrition Journal, 2026
- DOI for High proportion of young children are vitamin D sufficient after expansion of Sweden's mandatory fortification but dairy products also contribute to a high climate impact
- Download full text (pdf) of High proportion of young children are vitamin D sufficient after expansion of Sweden's mandatory fortification but dairy products also contribute to a high climate impact
-
Part of Food Control, 2025
-
Part of Food Chem Toxicol, p. 115728, 2025
-
Design, Methods, and Participation in Riksmaten Young Children: A Swedish National Dietary Survey
Part of Current Developments in Nutrition, 2024
- DOI for Design, Methods, and Participation in Riksmaten Young Children: A Swedish National Dietary Survey
- Download full text (pdf) of Design, Methods, and Participation in Riksmaten Young Children: A Swedish National Dietary Survey
-
Part of Environmental Advances, 2022
-
Part of Environ Res, p. 110991, 2021
-
Part of Gynecol Oncol, p. 293-300, 2020
-
Part of Adv Ther, p. 1150-1163, 2019
-
Part of Adv Ther, p. 2825-2837, 2019
-
Part of Chemosphere, p. 485-491, 2017
- DOI for Serum levels of brominated flame retardants (BFRs: PBDE, HBCD) and influence of dietary factors in a population-based study on Swedish adults
- Download full text (pdf) of Serum levels of brominated flame retardants (BFRs: PBDE, HBCD) and influence of dietary factors in a population-based study on Swedish adults
-
Part of Lipids in Health and Disease, p. 1-10, 2017
- DOI for Fatty acid composition in serum cholesterol esters and phospholipids is linked to visceral and subcutaneous adipose tissue content in elderly individuals: a cross-sectional study
- Download full text (pdf) of Fatty acid composition in serum cholesterol esters and phospholipids is linked to visceral and subcutaneous adipose tissue content in elderly individuals: a cross-sectional study
-
The educational gradient of obesity increases among Swedish pregnant women: a register-based study
Part of BMC Public Health, p. 315, 2015
-
Lead, mercury, and cadmium in blood and their relation to diet among Swedish adults
Part of Food Chem Toxicol, p. 161-9, 2013
-
Part of Environ Int, p. 88-96, 2013
-
Part of Mol Nutr Food Res, p. 2206-15, 2013
-
Should dietary SFA be exchanged for linoleic acid?: Reply
Part of American Journal of Clinical Nutrition, p. 945-946, 2012
-
Part of American Journal of Clinical Nutrition, p. 1003-1012, 2012
-
Role of hepatic desaturases in obesity-related metabolic disorders
Part of Curr Opin Clin Nutr Metab Care, p. 703-8, 2010
-
Part of Diabetes Research and Clinical Practice, p. 379-384, 2010
-
Part of British Journal of Nutrition, p. 1357-1362, 2010
-
Part of Atherosclerosis, p. 298-303, 2009
-
Part of British Journal of Nutrition, p. 1186-1189, 2008
-
Part of Cardiovascular Diabetology, p. 10, 2007