Protein Science

15 credits

Course, Bachelor's level, 1KB433

Expand the information below to show details on how to apply and entry requirements.

Location
Uppsala
Pace of study
100%
Teaching form
On-campus
Instructional time
Daytime
Study period
2 November 2026–17 January 2027
Language of instruction
English
Entry requirements

One of the following is required: (1) 60 credits of which at least 40 credits in chemistry including 15 credits in biochemistry, or (2) 60 credits of which at least 40 credits in biology, and 15 credits in biochemistry.

Application deadline
15 April 2026
Application code
UU-16000

Admitted or on the waiting list?

Registration period
5 October 2026–1 November 2026
Information on registration from the department

Location
Uppsala
Pace of study
100%
Teaching form
On-campus
Instructional time
Daytime
Study period
2 November 2026–17 January 2027
Language of instruction
English
Entry requirements

One of the following is required: (1) 60 credits of which at least 40 credits in chemistry including 15 credits in biochemistry, or (2) 60 credits of which at least 40 credits in biology, and 15 credits in biochemistry.

Admitted or on the waiting list?

Registration period
5 October 2026–1 November 2026
Information on registration from the department

About the course

The course builds on basic knowledge and practical skills obtained from earlier studies in biochemistry. It covers chemical methods and biological processes for production, modification and degradation of peptides and proteins. Theoretical strategies and experimental methods for determining and characterizing structural and functional properties of proteins are included in the course, as well as processes for natural evolution and engineering of proteins with new properties. Current examples of how protein science is applied in research and industrial contexts are presented in the course.

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