Main group 1

• Walsh, Gary, Proteins: biochemistry and biotechnology, Second edition, Chichester, West Sussex, Wiley Blackwell, 2014Compulsory*
• Nelson, David L.; Cox, Michael M., Lehninger principles of biochemistry, Eighth edition, New York, NY, Macmillan International Higher Education, [2021] (Another basic textbook in biochemistry is also fine)

* Compulsory