Agneta Andersson

High adherence to oral nutrition supplements prescribed by dietitians: A cross‐sectional study on hospital outpatients

Liljeberg, Evelina; Andersson, Agneta; Malmberg, Karin Blom; Nydahl, Margaretha

Part of Nutrition in clinical practice, p. 887-898, 2019

• DOI for High adherence to oral nutrition supplements prescribed by dietitians: A cross‐sectional study on hospital outpatients
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Incomplete descriptions of oral nutritional supplement interventions in reports of randomised controlled trials

Liljeberg, Evelina; Andersson, Agneta; Lövestam, Elin; Nydahl, Margaretha

Part of Clinical Nutrition, p. 61-71, 2018

• DOI for Incomplete descriptions of oral nutritional supplement interventions in reports of randomised controlled trials

Evaluation of a Nutrition Care Process-based audit instrument, the Diet-NCP-Audit, for documentation of dietetic care in medical records

Lövestam, Elin; Orrevall, Ylva; Koochek, Afsaneh; Karlström, Brita et al.

Part of Scandinavian Journal of Caring Sciences, p. 390-397, 2014

• DOI for Evaluation of a Nutrition Care Process-based audit instrument, the Diet-NCP-Audit, for documentation of dietetic care in medical records

Näringslära för högskolan: Från grundläggande till avancerad nutrition

Abrahamsson, Lillemor; Andersson, Agneta; Nilsson, Gerd

Liber AB, 2013

Laypeople blog about fruit and vegetables for self-expression and dietary influence

Simunaniemi, Anna-Mari; Sandberg, Helena; Andersson, Agneta; Nydahl, Margaretha

Part of Health Communication, p. 621-630, 2011

• DOI for Laypeople blog about fruit and vegetables for self-expression and dietary influence

Fruit and vegetable consumption close to recommendations: A partly web-based nationwide dietary survey in Swedish adults

Simunaniemi, Anna-Mari; Andersson, Agneta; Nydahl, Margaretha

Part of Food and Nutrition Research, 2009

• DOI for Fruit and vegetable consumption close to recommendations: A partly web-based nationwide dietary survey in Swedish adults

Kostrekommendationer för elitidrottare.: SOK:s kostpolicy för elitidrottare.

Andersson, Agneta; Bakkman, Linda; Berglund, Bo; Reinebo, Peter et al.

2009

Evidensbaseradnutrition - en exposition

Andersson, Agneta; Slinde, Frode

Part of Dietist Aktuellt, p. 17-22, 2008

Observed dietary intake in adults with intellectual disability living in the community

Adolfsson, Päivi; Mattsson Sydner, Ylva; Fjellström, Christina; Lewin, Barbro et al.

Part of Food & Nutrition Research, 2008

• DOI for Observed dietary intake in adults with intellectual disability living in the community

Whole-grain foods do not affect insulin sensitivity or markers of lipid peroxidation and inflammation in healthy, moderately overweight subjects

Andersson, Agneta; Tengblad, Siv; Karlström, Brita; Kamal-Eldin, Afaf et al.

Part of Journal of Nutrition, p. 1401-1407, 2007

Dietary fat intake, fat sources and fatty acid composition in serum among immigrant women from Iran and Turkey compared with women of Swedish ethnicity

Daryani, Achraf; Becker, Wulf; Bengt, Vessby; Andersson, Agneta

Part of Scandinavian Journal of Nutrition/Næringsforskning, p. 106-115, 2005

• DOI for Dietary fat intake, fat sources and fatty acid composition in serum among immigrant women from Iran and Turkey compared with women of Swedish ethnicity

Nutrition impact symptoms 6-12 months post-burn injury: a single-cohort longitudinal study

Dimander, Josefin; Andersson, Agneta; Huss, Fredrik; Lindqvist, Catarina

Part of Burns, 2026

• DOI for Nutrition impact symptoms 6-12 months post-burn injury: a single-cohort longitudinal study
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Nutritional interventions and barriers for patients early after burn injury: A retrospective evaluation of medical records

Dimander, Josefin; Andersson, Agneta; Huss, Fredrik; Lindqvist, Catarina

Part of Clinical Nutrition Open Science, p. 218-232, 2025

• DOI for Nutritional interventions and barriers for patients early after burn injury: A retrospective evaluation of medical records
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Low-energy diets before metabolic bariatric surgery: A systematic review of the effect on total body weight, liver volume, glycemia and side effects

Nilsen, Inger; Andersson, Agneta; Österberg, Johanna; Laurenius, Anna

Part of Obesity Reviews, 2025

• DOI for Low-energy diets before metabolic bariatric surgery: A systematic review of the effect on total body weight, liver volume, glycemia and side effects
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Glycemic variability and hypoglycemia before and after Roux-en-Y Gastric Bypass and Sleeve Gastrectomy: A cohort study of females without diabetes

Nilsen, Inger; Sundbom, Magnus; Osterberg, Johanna; Laurenius, Anna et al.

Part of Surgery for Obesity and Related Diseases, p. 10-16, 2024

• DOI for Glycemic variability and hypoglycemia before and after Roux-en-Y Gastric Bypass and Sleeve Gastrectomy: A cohort study of females without diabetes
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Documented nutritional therapy in relation to nutritional guidelines post burn injury: a retrospective observational study

Dimander, Josefin; Andersson, Agneta; Lindqvist, Catarina; Miclescu, Adriana et al.

Part of Clinical Nutrition ESPEN, p. 222-229, 2023

• DOI for Documented nutritional therapy in relation to nutritional guidelines post burn injury: a retrospective observational study
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Nutrition impact symptoms 6-12 months post-burn injury: a single-cohort longitudinal study

Dimander, Josefin; Andersson, Agneta; Huss, Fredrik; Lindqvist, Catarina

Part of Burns, 2026

• DOI for Nutrition impact symptoms 6-12 months post-burn injury: a single-cohort longitudinal study
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Nutritional interventions and barriers for patients early after burn injury: A retrospective evaluation of medical records

Dimander, Josefin; Andersson, Agneta; Huss, Fredrik; Lindqvist, Catarina

Part of Clinical Nutrition Open Science, p. 218-232, 2025

• DOI for Nutritional interventions and barriers for patients early after burn injury: A retrospective evaluation of medical records
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Glycemic variability and hypoglycemia before and after Roux-en-Y Gastric Bypass and Sleeve Gastrectomy: A cohort study of females without diabetes

Nilsen, Inger; Sundbom, Magnus; Osterberg, Johanna; Laurenius, Anna et al.

Part of Surgery for Obesity and Related Diseases, p. 10-16, 2024

• DOI for Glycemic variability and hypoglycemia before and after Roux-en-Y Gastric Bypass and Sleeve Gastrectomy: A cohort study of females without diabetes
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Documented nutritional therapy in relation to nutritional guidelines post burn injury: a retrospective observational study

Dimander, Josefin; Andersson, Agneta; Lindqvist, Catarina; Miclescu, Adriana et al.

Part of Clinical Nutrition ESPEN, p. 222-229, 2023

• DOI for Documented nutritional therapy in relation to nutritional guidelines post burn injury: a retrospective observational study
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Two Modified Questionnaires for the Assessment of Nutrition Impact Symptoms in the Rehabilitation Phase after Burn Injury: A Content Validation Study

Dimander, Josefin; Andersson, Agneta; Miclescu, Adriana; Huss, Fredrik

Part of European Burn Journal, p. 156-164, 2022

• DOI for Two Modified Questionnaires for the Assessment of Nutrition Impact Symptoms in the Rehabilitation Phase after Burn Injury: A Content Validation Study
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'Between foods and medicines': A qualitative interview study of patient experiences of the meaning and usage of oral nutritional supplements

Liljeberg, Evelina; Nydahl, Margaretha; Lövestam, Elin; Andersson, Agneta

Part of Appetite, 2022

• DOI for 'Between foods and medicines': A qualitative interview study of patient experiences of the meaning and usage of oral nutritional supplements
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Food environment interactions after migration: a scoping review on low- and middle-income country immigrants in high-income countries

Berggreen-Clausen, Aravinda; Hseing Pha, Sai; Mölsted Alvesson, Helle; Andersson, Agneta et al.

Part of Public Health Nutrition, p. 136-158, 2022

• DOI for Food environment interactions after migration: a scoping review on low- and middle-income country immigrants in high-income countries
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A qualitative exploration of dietitians' experiences of prescribing oral nutritional supplements to patients with malnutrition: A focus on shared tailoring and behaviour change support

Liljeberg, Evelina; Lövestam, Elin; Nydahl, Margaretha; Andersson, Agneta

Part of Journal of human nutrition and dietetics, p. 858-867, 2021

• DOI for A qualitative exploration of dietitians' experiences of prescribing oral nutritional supplements to patients with malnutrition: A focus on shared tailoring and behaviour change support
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A hypocaloric diet rich in high fiber rye foods causes greater reduction in body weight and body fat than a diet rich in refined wheat: A parallel randomized controlled trial in adults with overweight and obesity (the RyeWeight study)

Iversen, Kia Nøhr; Carlsson, Frida; Andersson, Agneta; Michaëlsson, Karl et al.

Part of Clinical Nutrition, p. 155-169, 2021

• DOI for A hypocaloric diet rich in high fiber rye foods causes greater reduction in body weight and body fat than a diet rich in refined wheat: A parallel randomized controlled trial in adults with overweight and obesity (the RyeWeight study)
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Lower Interstitial Glucose Concentrations but Higher Glucose Variability during Low-Energy Diet Compared to Regular Diet: An Observational Study in Females with Obesity

Nilsen, Inger; Andersson, Agneta; Laurenius, Anna; Osterberg, Johanna et al.

Part of Nutrients, p. 3687-3687, 2021

• DOI for Lower Interstitial Glucose Concentrations but Higher Glucose Variability during Low-Energy Diet Compared to Regular Diet: An Observational Study in Females with Obesity
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High adherence to oral nutrition supplements prescribed by dietitians: A cross‐sectional study on hospital outpatients

Liljeberg, Evelina; Andersson, Agneta; Malmberg, Karin Blom; Nydahl, Margaretha

Part of Nutrition in clinical practice, p. 887-898, 2019

• DOI for High adherence to oral nutrition supplements prescribed by dietitians: A cross‐sectional study on hospital outpatients
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Specialistkompetens - professionskvalitet och karriärsutveckling: Hur står vi oss gentemot övrig hälso- och sjukvårdspersonal?

Andersson, Agneta; Martin, Lena

Part of Dietistaktuellt, p. 36-43, 2018

Incomplete descriptions of oral nutritional supplement interventions in reports of randomised controlled trials

Liljeberg, Evelina; Andersson, Agneta; Lövestam, Elin; Nydahl, Margaretha

Part of Clinical Nutrition, p. 61-71, 2018

• DOI for Incomplete descriptions of oral nutritional supplement interventions in reports of randomised controlled trials

The struggle to balance system and lifeworld: Swedish dietitians’ experiences of a standardised nutrition care process and terminology

Lövestam, Elin; Orrevall, Ylva; Koochek, Afsaneh; Andersson, Agneta

Part of Health Sociology Review, p. 240-255, 2016

• DOI for The struggle to balance system and lifeworld: Swedish dietitians’ experiences of a standardised nutrition care process and terminology

Dietary patterns in Swedish adults: results from a national dietary survey

Ax, Erika; Warensjö-Lemming, Eva; Becker, Wulf; Andersson, Agneta et al.

Part of British Journal of Nutrition, p. 95-104, 2016

• DOI for Dietary patterns in Swedish adults: results from a national dietary survey

Evaluation of Nutrition Care Process documentation in electronic patient records: Need of improvement

Lövestam, Elin; Orrevall, Ylva; Koochek, Afsaneh; Karlström, Brita et al.

Part of Nutrition & Dietetics, p. 74-80, 2015

• DOI for Evaluation of Nutrition Care Process documentation in electronic patient records: Need of improvement

Discovery of urinary biomarkers of whole grain rye intake in free-living subjects using non-targeted LC-MS metabolite profiling

Hanhineva, Kati; Brunius, Carl; Andersson, Agneta; Marklund, Matti et al.

Part of Molecular Nutrition & Food Research, p. 2315-2325, 2015

• DOI for Discovery of urinary biomarkers of whole grain rye intake in free-living subjects using non-targeted LC-MS metabolite profiling

The power of language on patient‐centredness: linguistic devices in the dietetic notes of patient records

Lövestam, Elin; Fjellström, Christina; Koochek, Afsaneh; Andersson, Agneta

Part of International Journal of Applied Linguistics, p. 225-245, 2015

• DOI for The power of language on patient‐centredness: linguistic devices in the dietetic notes of patient records

Evaluation of a Nutrition Care Process-based audit instrument, the Diet-NCP-Audit, for documentation of dietetic care in medical records

Lövestam, Elin; Orrevall, Ylva; Koochek, Afsaneh; Karlström, Brita et al.

Part of Scandinavian Journal of Caring Sciences, p. 390-397, 2014

• DOI for Evaluation of a Nutrition Care Process-based audit instrument, the Diet-NCP-Audit, for documentation of dietetic care in medical records

Alkylresorcinol metabolites in urine correlate with the intake of whole grains and cereal fibre in free-living Swedish adults

Marklund, Matti; Landberg, Rikard; Andersson, Agneta; Åman, Per et al.

Part of British Journal of Nutrition, p. 129-136, 2013

• DOI for Alkylresorcinol metabolites in urine correlate with the intake of whole grains and cereal fibre in free-living Swedish adults

Cluster Analysis of Fruit and Vegetable Related Perceptions: An Alternative Approach of Consumer Segmentation

Simunaniemi, Anna-Mari; Nydahl, Margaretha; Andersson, Agneta

Part of Journal of human nutrition and dietetics, p. 38-47, 2013

• DOI for Cluster Analysis of Fruit and Vegetable Related Perceptions: An Alternative Approach of Consumer Segmentation

Normative, Authentic and Altruistic Fruit and Vegetable Consumption as Weblog Discourses

Simunaniemi, Anna-Mari; Sandberg, Helena; Andersson, Agneta; Nydahl, Margaretha

Part of International Journal of Consumer Studies, p. 66-72, 2013

• DOI for Normative, Authentic and Altruistic Fruit and Vegetable Consumption as Weblog Discourses

Alkylresorcinols in Swedish cereal food products

Menzel, Caroline; Kamal-Eldin, Afaf; Marklund, Matti; Andersson, Agneta et al.

Part of Journal of Food Composition and Analysis, p. 119-125, 2012

• DOI for Alkylresorcinols in Swedish cereal food products

Plasma Alkylresorcinol Concentrations Correlate with Whole Grain Wheat and Rye Intake and Show Moderate Reproducibility over a 2-to 3-Month Period in Free-Living Swedish Adults(1-3)

Andersson, Agneta; Marklund, Matti; Diana, Marina; Landberg, Rikard

Part of Journal of Nutrition, p. 1712-1718, 2011

• DOI for Plasma Alkylresorcinol Concentrations Correlate with Whole Grain Wheat and Rye Intake and Show Moderate Reproducibility over a 2-to 3-Month Period in Free-Living Swedish Adults(1-3)
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Att bättre förstå ätstörningar och förmedla en sund kostmedvetenhet inom idrotten: Paradoxen och den svåra balansgången

Andersson, Agneta; Sjöberg, Marina

Part of Dietistaktuellt, p. 14-16, 2011

Laypeople blog about fruit and vegetables for self-expression and dietary influence

Simunaniemi, Anna-Mari; Sandberg, Helena; Andersson, Agneta; Nydahl, Margaretha

Part of Health Communication, p. 621-630, 2011

• DOI for Laypeople blog about fruit and vegetables for self-expression and dietary influence

Fruit and vegetable consumption close to recommendations: A partly web-based nationwide dietary survey in Swedish adults

Simunaniemi, Anna-Mari; Andersson, Agneta; Nydahl, Margaretha

Part of Food and Nutrition Research, 2009

• DOI for Fruit and vegetable consumption close to recommendations: A partly web-based nationwide dietary survey in Swedish adults

Glykemiskt index: ett osäkert verktyg för idrottaren

Andersson, Agneta

Part of Nordisk nutrition, p. 21-23, 2009

Kan vi räkna med fullkorn - maten och i blodet?

Andersson, Agneta

Part of Dietistaktuellt, p. 15-17, 2009

Kan vi räkna med fullkorn - i maten och i blodet?

Andersson, Agneta

Part of Dietistaktuellt, p. 15-17, 2009

Evidensbaseradnutrition - en exposition

Andersson, Agneta; Slinde, Frode

Part of Dietist Aktuellt, p. 17-22, 2008

Observed dietary intake in adults with intellectual disability living in the community

Adolfsson, Päivi; Mattsson Sydner, Ylva; Fjellström, Christina; Lewin, Barbro et al.

Part of Food & Nutrition Research, 2008

• DOI for Observed dietary intake in adults with intellectual disability living in the community

Alkylresorcinols as biomarkers of whole-grain wheat and rye intake: plasma concentration and intake estimated from dietary records.

Landberg, Rikard; Kamal-Eldin, Afaf; Andersson, Agneta; Vessby, Bengt et al.

Part of Am J Clin Nutr, p. 832-8, 2008

Towards a healhty diet: from nutrition recommendations to dietary advice

Andersson, Agneta; Bryngelsson, Susanne

Part of Scandinavian Journal of Food & Nutrition, p. 31-40, 2007

• DOI for Towards a healhty diet: from nutrition recommendations to dietary advice

Whole-grain foods do not affect insulin sensitivity or markers of lipid peroxidation and inflammation in healthy, moderately overweight subjects

Andersson, Agneta; Tengblad, Siv; Karlström, Brita; Kamal-Eldin, Afaf et al.

Part of Journal of Nutrition, p. 1401-1407, 2007

Dietary fat intake, fat sources and fatty acid composition in serum among immigrant women from Iran and Turkey compared with women of Swedish ethnicity

Daryani, Achraf; Becker, Wulf; Bengt, Vessby; Andersson, Agneta

Part of Scandinavian Journal of Nutrition/Næringsforskning, p. 106-115, 2005

• DOI for Dietary fat intake, fat sources and fatty acid composition in serum among immigrant women from Iran and Turkey compared with women of Swedish ethnicity

Fatty acid composition of skeletal muscle reflects dietary fat compositionin humans

Andersson, Agneta; Nälsén, Cecilia; Tengblad, Siv; Vessby, Bengt

Part of American Journal of Clinical Nutrition, p. 1222-1229, 2002

Diet, Nutrition and Diabetes Mellitus

Vessby, Bengt; Karlström, Brita; Öhrvall, Margareta; Järvi, Anette et al.

Part of Upsala Journal of Medical Sciences, p. 151-160, 2000

Fatty acid profile of skeletal muscle phospholipids in trained and untrained young men

Andersson, Agneta; Sjödin, Anders; Hedman, Anu; Olsson, Roger et al.

Part of American Journal of Physiology. Endocrinology and Metabolism, 2000

Effects of physical exercise on phospholipid fatty acid composition in skeletal muscle

Andersson, Agneta; Sjödin, Anders; Olsson, Roger; Vessby, Bengt

Part of American Journal of Physiology. Endocrinology and Metabolism, 1998

Moderate exercise at energy balance does not affect 24-h leucine oxidation or nitrogen retention in healthy men

El-Khoury, Antoine E; Forslund, Anders; Olsson, Roger; Branth, Stefan et al.

Part of American Journal of Physiology, 1997

Energy turnover in a sailing crew during offshore racing around the world

Branth, Stefan; Hambraeus, Leif; Westerterp, Klaas; Andersson, Agneta et al.

Part of Medicine & Science in Sports & Exercise, p. 1272-1276, 1996

The influence of physical activity on BMR

Sjödin, Anders M; Forslund, Anders H; Westerterp, Klaas R; Andersson, Agneta et al.

Part of Medicine & Science in Sports & Exercise, p. 85-91, 1996

Low-energy diets before metabolic bariatric surgery: A systematic review of the effect on total body weight, liver volume, glycemia and side effects

Nilsen, Inger; Andersson, Agneta; Österberg, Johanna; Laurenius, Anna

Part of Obesity Reviews, 2025

• DOI for Low-energy diets before metabolic bariatric surgery: A systematic review of the effect on total body weight, liver volume, glycemia and side effects
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Näringslära för högskolan: Från grundläggande till avancerad nutrition

Abrahamsson, Lillemor; Andersson, Agneta; Nilsson, Gerd

Liber AB, 2013

Näringslära för högskolan

Abrahamsson, Lillemor; Andersson, Agneta; Becker, Wulf; Nilsson, Gerd

Liber AB, 2006

Bakom frånvaron av klagandets röst - en betraktelse

Andersson, Agneta

Part of Klagandets diskurs, p. 207-212, Acta Universitatis Upsaliensis, 2015

Idrottsnutrition

Andersson, Agneta

Part of Näringslära för högskolan, p. 410-439, Liber AB, 2013

Nutritionsundersökningar

Wirfält, Elisabet; Andersson, Agneta

Part of Näringslära för högskolan, p. 339-360, Liber AB, 2013

Kroppen, maten och generna

Andersson, Agneta; Nilsson, Gerd

Part of Näringslära för högskolan, p. 17-36, Liber AB, 2013

Näringslära som diciplin

Andersson, Agneta

Part of Näringslära för högskolan, p. 11-16, Liber AB, 2013

Kost och hälsa: Kostrelaterade symptom och sjukdomar

Risérus, Ulf; Andersson, Agneta; Hambraeus, Leif; Johansson, Ingegerd

Part of Näringslära för högskolan, p. 309-360, Liber AB, 2013

Energi och metabolism

Andersson, Agneta; Löf, Marie

Part of Näringslära för högskolan, p. 131-159, Liber AB, 2013

Idrottsnutrition

Andersson, Agneta

Part of Näringslära för högskolan, p. 394-423, Liber AB, Stockholm, 2006

Kost och hälsa i Sverige och världen

Håglin, Lena; Becker, Wulf; Andersson, Agneta; Hagren, Britta

Part of Näringslära för högskolan, p. 29-57, Liber AB, Stockholm, 2006

Energi- och metabolism

Andersson, Agneta; Göranzon, Helen

Part of Näringslära för högskolan, p. 166-193, Liber AB, Stockholm, 2006

Kroppens uppbyggnad och hantering av näringsämnen

Andersson, Agneta; Nilsson, Gerd; Aschan-Åberg, Karin

Part of Näringslära för högskolan, p. 58-76, Liber AB, Stockholm, 2006

Training induced changes in the fatty acid composition of skeletal muscle lipids

Vessby, Bengt; Andersson, Agneta; Sjödin, Anders

Part of Skeletal Muscle Metabolism in Exercise and Diabetes, p. 139-145, Plenum Press, 1998

• DOI for Training induced changes in the fatty acid composition of skeletal muscle lipids

‘I take the amount I need to feel good’: a qualitative exploration of patient experiences of the meaning and usage of oral nutritional supplements

Liljeberg, Evelina; Nydahl, Margaretha; Lövestam, Elin; Andersson, Agneta

2021

The concept of adherence and its applications in the field of nutrition and dietetics: a narrative review

Liljeberg, Evelina; Andersson, Agneta; Nydahl, Margaretha

2021

A qualitative exploration of dietitians’ experiences of prescribing oral nutritional supplements to patients with malnutrition

Liljeberg, Evelina; Nydahl, Margaretha; Lövestam, Elin; Andersson, Agneta

Part of Clinical Nutrition ESPEN, p. 687, 2020

• DOI for A qualitative exploration of dietitians’ experiences of prescribing oral nutritional supplements to patients with malnutrition

Treatment dilemmas experienced by dietitians when prescribing oral nutritional supplements

Liljeberg, Evelina; Nydahl, Margaretha; Lövestam, Elin; Andersson, Agneta

2020

Följsamhet till kosttilläggsförskrivning associerat till patientens behandlingsduration och ålder

Liljeberg, Evelina; Andersson, Agneta; Nydahl, Margaretha

2020

Factors associated with adherence to oral nutritional supplements among free-living hospital outpatients

Liljeberg, Evelina; Andersson, Agneta; Nydahl, Margaretha

Part of ASPEN 2019 Nutrition Science and Practice Conference: Phoenix, Arizona 23-26 March, 2019, p. 445-445, 2019

• DOI for Factors associated with adherence to oral nutritional supplements among free-living hospital outpatients

Adherence to oral nutritional supplements among hospital outpatients

Liljeberg, Evelina; Andersson, Agneta; Nydahl, Margaretha

2018

• DOI for Adherence to oral nutritional supplements among hospital outpatients

Evaluating Documentation of Dietetic Care in Swedish Medical Records

Lövestam, Elin; Orrevall, Ylva; Koochek, Afsaneh; Karlström, Brita et al.

Part of MEDINFO 2013, p. 1078-1078, 2013

• DOI for Evaluating Documentation of Dietetic Care in Swedish Medical Records
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Dietary phosphorous intake among haemodialysis patients in relation to dosage of phosphate binders and hyperphosphatemia

Cameron, Camilla; Andersson, Agneta; Faxén Irving, Gerd

Part of International Congress on Renal Nutrition and Metabolism (ICRNM) Honolulu, Hawaii 26-30 juni 2012, 2012

An NCP-based audit instrument for dietitians´documentation in medical records

Lövestam, Elin; Orrevall, Ylva; Koocheck, Afsaneh; Karlström, Brita et al.

2012

Self-expression and dietary influence motives for lay-people blogging about fruit and vegetables

Simunaniemi, Anna-Mari; Sandberg, Helena; Andersson, Agneta; Nydahl, Margaretha

Part of A. Oral Presentations, Psychology & Health, 26: suppl 2, 6-72, p. 59, 2011

• DOI for Self-expression and dietary influence motives for lay-people blogging about fruit and vegetables

A student run open health clinic

Björkegren, Karin; Andersson, Agneta; Ahlqvist, Kerstin; Holm, Marta et al.

Part of AMEE 2011, p. 72-72, 2011

Cluster analysis based on individual perceptions on fruit and vegetables: A new approach to identify consumer subgroups

Simunaniemi, Anna-Mari; Nydahl, Margaretha; Andersson, Agneta

2010

Blogging about fruit and vegetables: a qualitative study on bloggers' motives and blogger ideal types

Simunaniemi, Anna-Mari; Sandberg, Helena; Andersson, Agneta; Nydahl, Margaretha

2010

Fruit and vegetable consumption in relation to social and external factors

Simunaniemi, Anna-Mari; Andersson, Agneta; Nydahl, Margaretha

Part of 9th Nordic Nutrition Conference, Copenhagen 1-4 juni, 2008, 2008

Ökat intag av fullkornsprodukter. Effekter på insulinkänslighet, lipidperoxidation och inflammationsmarkörer?

Andersson, Agneta; Tengblad, Siv; Karlström, Brita; Kamal-Eldin, Afaf et al.

Part of Svenska Läkarsällskapets Riksstämma, 2006

Oförändrad insulinkänslighet och lipidperoxidation efter ökat intag av fullkornsprodukter hos friska män och kvinnor.

Andersson, Agneta; Tengblad, Siv; Karlström, Brita; Kamal-Edin, Afaf et al.

Part of Livsmedelsforskardagarna, 2006

Greater underreporting of dietary intake among immigrant women from Iran and Turkey than in native-Swedish women in Uppsala County

Daryani, Achraf; Kocturk, Tahire; Andersson, Agneta; Karlstrom, Brita et al.

Part of 6th International Conference on Dietary Assessment Methods, 27-29 april Köpenhamn, Danmark, 2006

Effects of meals with calcuated high or low glycemic index compared with a high protein meal on appetite, cognitive performance and subjective state

Andersson, Agneta; Sjödin, Anders; Vessby, Bengt; Dye, Louise et al.

Part of Presentation vid 23rd International Symposium on Diabetes and Nutrition, DNSG, 30 juni-3 juli, Ebeltoft, Danmark, 2005

Användning av sjudagars menybok hos 82-åriga män i ULSAM-kohorten

Lundkvist, Pernilla; Olsson, Erika; Olofsson, Henrik; Andersson, Agneta et al.

Part of Svenska Läkarsällskapets Rikstämma 24-26 nov. 2006, 2004

Dietary fat quality influences the fatty acid profile of skeletal muscle phospholipids in humans.

Andersson, Agneta; Nälsén, Cecilia; Tengblad, Siv; Vessby, Bengt

Part of Presentation vid 7th Nordic Nutrition Congress, Mariehamn, Åland 18-21 juni, 2000, 2000

Fatty acid profile of skeletal muscle phospholipids in trained and undtrained young men.

Andersson, Agneta; Sjödin, Anders; Hedman, Anu; Olsson, Roger et al.

Part of 8th European Nutrition Conference, Lillehammer, Norge 17-19 juni, 1999., 1999

Skelettmuskelns fettsyraprofil i relation till fysisk aktivitet, dietärt fett och fibertyp

Andersson, Agneta; Hedman, Anu; Olsson, Roger; Sjödin, Anders et al.

Part of Svenska Läkarsällskapets Riksstämma 30 nov-2dec, 1999, 1999

Effects of physical exercise on fatty acid composition in skeletal muscle.

Andersson, Agneta; Sjödin, Anders; Olsson, Roger; Vessby, Bengt

Part of International 15th Puijo Symposium Kuopio, Finland, 22-25 juni, 1998., 1998

‘I take the amount I need to feel good’: a qualitative exploration of patient experiences of the meaning and usage of oral nutritional supplements

Liljeberg, Evelina; Nydahl, Margaretha; Lövestam, Elin; Andersson, Agneta

Food environment characteristics and neighborhood socioeconomic status in Stockholm, Sweden

Berggreen-Clausen, Aravinda; De Man, Jeroen; Mölsted Alvesson, Helle; Andersson, Agneta et al.

Modedieter: till vilken nytta?

Andersson, Agneta

2010

Kostrekommendationer för elitidrottare.: SOK:s kostpolicy för elitidrottare.

Andersson, Agneta; Bakkman, Linda; Berglund, Bo; Reinebo, Peter et al.

2009

Attitudes towards fruit and vegetable consumption measured by a web-based or a paper-and-pen questionnaire

Simunaniemi, Anna-Mari; Andersson, Agneta; Nydahl, Margaretha

2009

• Download full text (pdf) of Attitudes towards fruit and vegetable consumption measured by a web-based or a paper-and-pen questionnaire

Principles of nutritional assessment

Abrahamsson, Lillemor; Andersson, Agneta

Part of Scandinavian Journal of Food and Nutrition, p. 177-177, 2006

Kost och kosttillskott - ställningstagande och rekommendationer för elitidrottare.

Hambreaus, Leif; Saltin, Bengt; Andersson, Agneta

1997

Dukat för prestation - recept och näringsguide för aktiva idrottare

Andersson, Agneta

1996