Protein Biotechnology and Immunotechnology
Course, Master's level, 1KB770
Expand the information below to show details on how to apply and entry requirements.
Spring 2027 Spring 2027, Uppsala, 100%, On-campus, Swedish Only available as part of a programme
- Location
- Uppsala
- Pace of study
- 100%
- Teaching form
- On-campus
- Instructional time
- Daytime
- Study period
- 22 March 2027–6 June 2027
- Language of instruction
- Swedish
- Entry requirements
-
120 credits including either Methods in Biotechnology and Cell biology, or Trends in Molecular biology and biotechnology. Proficiency in English equivalent to the Swedish upper secondary course English 6.
- Application deadline
- 15 October 2026
- Application code
- UU-66526
Admitted or on the waiting list?
- Registration period
- 22 February 2027–21 March 2027
- Information on registration
About the course
Cultivation of cells in bioreactors. Purification and analysis of proteins on a preparative scale. Basic immunology including theory on antibodies and their application. Characterisation of proteins using modern bioanalytical och immunotechnological techniques. GLP (Good Laboratory Practice) and GMP (Good Manufacturing Practice). Legislation and regulations. Examination of large-scale industrial protein production processes. Communication training within selected profile areas integrated with other parts of the course.
Contact
- Chemistry course office
- kursexp@kemi.uu.se
- +46 18 471 37 10