Dietetic and Clinical Nutrition: Paediatric, Geriatric and Nutrition Care Process
15 credits
Course, Bachelor's level, 2HK026
This course has been discontinued.
Syllabus
- Syllabus valid from Spring 2015, version 2
- Syllabus valid from Spring 2015, version 1
- Syllabus valid from Spring 2014
- Syllabus valid from Autumn 2013
- Syllabus valid from Spring 2013
- Syllabus valid from Autumn 2012, version 2
- Syllabus valid from Autumn 2012, version 1
- Syllabus valid from Autumn 2011
- Syllabus valid from Spring 2011
- Syllabus valid from Autumn 2009
Reading list
- Reading list valid from Spring 2015, version 2
- Reading list valid from Spring 2015, version 1
- Reading list valid from Spring 2014, version 2
- Reading list valid from Spring 2014, version 1
- Reading list valid from Spring 2013, version 2
- Reading list valid from Spring 2013, version 1
- Reading list valid from Spring 2012, version 2
- Reading list valid from Spring 2012, version 1
- Reading list valid from Autumn 2011
- Reading list valid from Spring 2011
- Reading list valid from Autumn 2010