Practice Placement Learning in Dietetics

15 credits

Syllabus, Bachelor's level, 2HK025

A revised version of the syllabus is available.

Code: 2HK025
Education cycle: First cycle
Main field(s) of study and in-depth level: Food Studies, Nutrition and Dietetics G2F
Grading system: Pass (G), Fail (U)
Finalised by: The Board of the Department of Food, Nutrition and Dietetics, 9 September 2010
Responsible department: Department of Food, Nutrition and Dietetics

Reading list