David Iggman
Associerad forskare vid Centrum för klinisk forskning Dalarna
- Mobiltelefon:
- 073-818 11 82
- E-post:
- david.iggman@uu.se
- Besöksadress:
- Centrum för Klinisk Forskning Dalarna
- Postadress:
- Nissers väg 3
791 82 FALUN
Ladda ned kontaktuppgifter för David Iggman vid Centrum för klinisk forskning Dalarna
Associerad forskare vid Institutionen för folkhälso- och vårdvetenskap; Klinisk nutrition och metabolism
- Mobiltelefon:
- 073-818 11 82
- E-post:
- david.iggman@uu.se
- Besöksadress:
- Husargatan 3, BMC
751 22 Uppsala - Postadress:
- Husargatan 3, BMC, Box 564
751 22 UPPSALA
- Akademiska meriter:
- MD, Docent
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Kort presentation
Jag är distriktsläkare vid Akademisk vårdcentral Norslund Svärdsjö och arbetar utanför Falun i den lilla orten Svärdsjö. Jag forskar på 50% och är associerad till enheten för Klinisk nutrition och metabolism. Min avhandling 2015 rörde fettsyror i kosten och kardiometabol risk. Min nuvarande forskning fokuserar mest på kost och blodfetter, särskilt i primärvårdsmiljö.
Publikationer
Senaste publikationer
- Glycemic variability assessed using continuous glucose monitoring in individuals without diabetes and associations with cardiometabolic risk markers (2024)
- Overfeeding polyunsaturated fat compared to saturated fat does not differentially influence lean tissue accumulation in overweight individuals (2024)
- Contrasting Carbohydrate Quantity and Quality and the Effects on Plasma Saturated and Monounsaturated Fatty Acids in Healthy Adults (2023)
- Effectiveness of Written Dietary Advice for Improving Blood Lipids in Primary Care Adults-A Pragmatic Randomized Controlled Trial (MYDICLIN) (2022)
- Professionals' perspectives on existing practice and conditions for nurse-led gout care based on treatment recommendations (2022)
Alla publikationer
Artiklar
- Glycemic variability assessed using continuous glucose monitoring in individuals without diabetes and associations with cardiometabolic risk markers (2024)
- Overfeeding polyunsaturated fat compared to saturated fat does not differentially influence lean tissue accumulation in overweight individuals (2024)
- Contrasting Carbohydrate Quantity and Quality and the Effects on Plasma Saturated and Monounsaturated Fatty Acids in Healthy Adults (2023)
- Effectiveness of Written Dietary Advice for Improving Blood Lipids in Primary Care Adults-A Pragmatic Randomized Controlled Trial (MYDICLIN) (2022)
- Professionals' perspectives on existing practice and conditions for nurse-led gout care based on treatment recommendations (2022)
- Plasma proteomics and lung function in four community-based cohorts (2021)
- Response to La Sala and Pontiroli (2021)
- The effects of foods on LDL cholesterol levels (2021)
- Abdominal Fat and Metabolic Health Markers but Not PNPLA3 Genotype Predicts Liver Fat Accumulation in Response to Excess Intake of Energy and Saturated Fat in Healthy Individuals (2020)
- Overeating saturated fat promotes fatty liver and ceramides compared to polyunsaturated fat (2019)
- Endothelial dysfunction is associated with impaired lung function in two independent community cohorts (2018)
- Endothelial dysfunction is associated with impaired lung function in two independent community cohorts (2018)
- Impact of polyunsaturated and saturated fat overfeeding on the DNA-methylation pattern in human adipose tissue (2017)
- Adipose tissue transcriptomics and epigenomics in low birthweight men and controls (2016)
- Association of Adipose Tissue Fatty Acids With Cardiovascular and All-Cause Mortality in Elderly Men (2016)
- NMR-based metabolic profiling in healthy individuals overfed different types of fat (2015)
- Adipose tissue fatty acids and cardiovascular and all-cause mortality in elderly men (2015)
- Role of Dietary Fats in Modulating Cardiometabolic Risk During Moderate Weight Gain (2014)
- Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity (2014)
- Overfeeding Polyunsaturated and Saturated Fat Causes Distinct Effects on Liver and Visceral Fat Accumulation in Humans (2014)
- Serum cathepsin S is associated with decreased insulin sensitivity and the development of diabetes type 2 in a community-based cohort of elderly men (2013)
- Effects of an isocaloric healthy Nordic diet on insulin sensitivity, lipid profile and inflammation markers in metabolic syndrome (2013)
- Effects of n-6 PUFAs compared with SFAs on liver fat, lipoproteins, and inflammation in abdominal obesity (2012)
- Should dietary SFA be exchanged for linoleic acid? (2012)
- Replacing dairy fat with rapeseed oil causes rapid improvement of hyperlipidaemia (2011)
- Role of different dietary saturated fatty acids for cardiometabolic risk (2011)
- Adipose tissue fatty acids and insulin sensitivity in elderly men. (2010)
- Dietary fat modification and liver fat content in abdominal obesity
- Adipose tissue fatty acids and cardiovascular and all-cause mortality in elderly men